Paleo Fruit Toast with Inca Berries
Our best selling Fruit Toast is crafted with nuts, seeds, berries & spices. The good fats will give you evened out energy and help you avoid the mid afternoon slump! Delicious slathered in grass fed butter and local honey.
Made without grains, dairy, legumes or sugar. Suitable for vegetarians and vegans.
This loaf has a crunchy crust, biceps are required for slicing.
Best sliced and frozen for up to three months.
VEGAN FRIENDLY, LOCALLY MADE, PALEO FRIENDLY
Water, tapioca flour, almond meal, sultanas, linseeds, sunflower kernels, inca berries,
walnuts, cashew nuts, olive oil, lemon juice, chia seeds, spices, grain free baking powder,
sea salt. 10% min fruit.
Our Paleo Fruit Toast is lovingly home-made in Australia with in a kitchen where peanuts, tree nuts, soy, milk, wheat, egg, cereals, crustacea, fish (including shellfish), sesame and lupin may be.
This product is home-baked lovingly in Australia.